Patisserie · Austin Farm, Plymouth
Vassos Patisseries Menu & Prices
Here is what you can typically expect on the counter at Vassos Patisseries: 34 items across 5 sections, from pâtisserie individuelle to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Vassos Patisseries. Always ask staff about allergens.
Pâtisserie Individuelle
- OpéraVN £5.70 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Mille-feuilleV £5.95 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Saint-HonoréV £5.80 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Tarte aux fraisesV £6.00 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Paris-BrestPopularVN £7.10 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- ReligieuseV £6.45 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte au citronPopularV £6.10 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
Macarons & Petits Fours
- Pâte de fruitsVGFDF £5.20 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Macarons (box of 6)PopularVGFN £11.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Single macaronPopularVGFN £2.05 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- FinancierVN £2.30 Little almond and brown butter cake with a golden crust and moist middle.
- FlorentinesVNGF £2.65 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Canelé de BordeauxV £2.85 Caramelised fluted cake with a custardy rum and vanilla centre.
- Madeleines (bag of 6)V £6.60 Shell-shaped sponge cakes scented with lemon zest and honey.
Viennoiserie
- Croissant aux amandesVN £4.50 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Croissant au beurrePopularV £3.65 Classic French croissant made with AOP butter for distinct, crisp layers.
- Croissant aux pistachesVN £4.65 Croissant filled with pistachio cream and finished with chopped pistachios.
- Brioche feuilletéeV £3.10 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Chausson aux pommesV £3.15 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Kouign-amannV £4.00 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Escargot aux raisinsV £3.70 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Pain au chocolatPopularV £3.20 Laminated dough wrapped around dark chocolate batons and baked until glossy.
Gâteaux Entiers
- Bûche de Noël (seasonal)V £38.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Galette des rois (January)VN £27.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Tarte aux fruits (serves 8)V £36.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Fraisier (serves 6)VN £32.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Croquembouche (to order)V £100.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Entremets chocolat (serves 6)PopularVN £28.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
Boissons
- Thé à la mentheVVGGF £3.65 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Chocolat chaudVGF £4.05 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Iced latteVGF £4.10 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Café crèmePopularVGF £3.75 Smooth espresso topped with hot, lightly frothed milk in the French style.
- EspressoPopularVVGGF £2.25 Short, intense shot of espresso pulled from freshly ground beans.
- Citron presséVVGGF £3.30 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Ordering tips for Vassos Patisseries
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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